Awaken your taste buds with The Spice Factory's Smoked Piri Piri seasoning. A fiery fusion of smoky and tangy flavours that will take your dishes to a whole new level of deliciousness. Crafted with premium ingredients, this seasoning is the perfect choice to add a tantalizing kick to grilled meats, veggies, and more.

• Ingredients: Herbs and Spices, smoked flavour, salt, dehydrated vegetable.
• Size: 70g NET
• 100% GLUTEN FREE.

Recipe Idea:

PIRI PIRI CHICKEN

Serves 4

Ingredients:

• 500g chicken thigh fillets
• 2 tablespoons Smoked Piri Piri spice blend.
• 150ml thickened cream
• ½ cup chicken stock

Method:

1. Marinate the chicken with 2 tablespoons of Smoked Piri Piri spice blend.
2. Cook in a frying pan for 4 – 5 minutes on each side
3. Add Thickened Cream and Chicken Stock and stir.
4. Simmer 4 - 5 minutes
5. Serve with chips and salad.

Make a Dip out of it!
You can use natural yoghurt, sour cream, mayonnaise or some cream cheese (use 100mL). Add 1 teaspoon of The Spice Factory Smoked Piri Piri Spice Mix and mix thoroughly.